PopPov Fact Sheets From Country and Regional Research
(2015) The maternal mortality ratio in Burkina Faso is 400 deaths per 100,000 live births, far higher than the global average of 126 deaths per 100,000 live births in 2013.
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Providing Education and Combating FGM/C in Rural Kenya
(2011) Kakenya Ntaiya was born in a rural village in southern Kenya, one of eight children. When she was 5 years old, her parents arranged an engagement to a local boy. She was to be circumcised before becoming a teenager to signify the end of her education and the start of married life. I
Population Size Not Alone in Shaping Climate Impact; Aging and Urbanization Also Key
(2012) The impact of humans on climate is shaped by choices such as what we eat, where we live, how we travel, and how we heat our homes. Research has shown that all of these consumption patterns are influenced by various demographic characteristics, yet most projections of future emissions and related climate impacts focus only on population size.
New Estimates Reassess Progress Toward Reducing Maternal and Under-5 Mortality
(2010) In April 2010, the Institute for Health Metrics and Evaluation (IMHE), a research center at the University of Washington, released estimates showing unexpected declines in global maternal mortality compared with previous UN estimates.
Project: Appalachia: Demographic and Socioeconomic Trends
Report. Household Wealth and Financial Security in Appalachia (2013)
In 2007, with the onset of the deepest economic recession in the United States since the Great Depression, Americans lost jobs and experienced sharp declines in the value of their homes and investments.
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Project: American Community Survey and Decennial Census Support Services
Research Identifies New Strategies to Reduce Undercount of Young Children in U.S. 2020 Census
PRB identifies factors predicting where children under age 5 are more likely to be missed in the 2020 Census and develops a new undercount risk measure for young children.
Policy Brief: Population and Food Security: Africa’s Challenge (Part 1)
(2012) Nearly 240 million people in sub-Saharan Africa, or one person in every four, lack adequate food for a healthy and active life, and record food prices and drought are pushing more people into poverty and hunger.1 At the same time, the world’s population has now surpassed 7 billion, and news headlines that in the past have asked “Can we feed the world?” are beginning to ask the equally important question, “How many will there be to feed?”
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